A cold and blustery day down to Phillip Island, we had excellent fish and chips (44 dollars) for four, though enough to serve 6 or more! With Australian Dim Sim (deep fried giant siew mai (not convinced though Aussies love it) and deep fried potato cakes in case the chips weren’t enough!!!)
We then went to the tip of the peninsula/island and onto the Penguin beach for the dusk arrival of the penguins. No photos allowed so I’ve used their stock photos here.
Finishing off in St Kilda
